By Claudia Hernandez, Wild Roots Kitchen September is tomato season in the Northwest. If you’re like most gardeners around here, your cherry tomatoes are the most reliable and a usually very generous. Here is a delicious way to use all your cherry and smaller tomato varieties. A quick sauté with garlic and herbs turns cherry…
October 2023, Recipes
Autumn Plum Chutney
By Claudia Hernandez Not much is better on a leisurely weekend afternoon than a snack of sharp cheese, good bread, and a homemade preserve. At once spicy, sweet, and tangy, this plays well not only on a cheese board, but also spread on roasted winter squash or a sandwich. This recipe for Autumn Plum Chutney…